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May you and your family have a happy, healthy and dream fulfilling new year.
From our kitchen table to yours, Barry Novick
Kitchen Table Bakers
"The crisps made entirely of cheese" News highlights from 2013:
Click here to check out news clips that were the most reputable media mentions for Kitchen Table Bakers in the 2013 calendar year. News & Views of Kitchen Table Bakers
Check out these links for new reviews and recipe ideas surrounding our products. SheKnows.com | Shecky's | Mother Nature Network Best new gluten-free product for 2013
The parmesan crisps are a best new gluten-free product for 2013 on Prevention.Com
Submitted: 04/05/2013 Topping idea:
Canapés with parmesan crisps on Examiner.com Click here
Submitted: 03/25/2013 Review:
5 Former Fat Girl-Approved Good, Healthy Snacks
Submitted: 02/05/2013 New Recipe Submitted Bacon-Ricotta & Organge Marmalade Topped with Parmesan Crisps from Miss in the Kitchen. Click here for it.
Submitted: 01/31/2013 Review:
Click here to check out Snack Attack! Review from Cooking Light
Submitted: 11/14/2012 School snack options for kids with food allergies
Managing your kids' food allergies at school
Submitted: 08/13/2012 Review:
Lighter, Tastier, and Gluten-Free Chips, reviewed by Snack-Girl
Submitted: 07/27/2012 For more news click here for our news archive.
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